Antipasti/Starter

Garlic Bread ((a)Plain £3.50, (b)with Cheese £3.80, (c)Tomato sauce) £4.50

Olive Marinate (Marinated queen olives) £3.50

Bruschetta ((a)Fresh chopped tomatoes, red onions, basil, garlic and extra virgin olive oil on homemade bread £3.95
(b)Homemade bread topped with mushrooms, goat cheese and touch of mozzarella) £3.95

Melanzane Alla Parmigiana(Aubergine with tomato sauce, mozzarella, parmesan cheese and basil baked in oven) £5.90

Polpettine Al Pomodoro(Homemade meat balls in spicy tomato sauce served with garlic bread) £5.95

Calamari Fritti Zucchini(Deep fried squid and courgettes served with homemade tartar sauce) £5.95

Fungi Di Bosco(Mushrooms cooked in garlic, herbs, butter and white wine topped with crispy smoked bacon) £5.95

Avocado e gamberetti(Fresh avocado with baby prawns in cocktail sauce served on a bed of mix leaves salad) £5.95

Gamberoni(Pan fried tiger prawns cooked in white wine, cherry tomatoes in spicy tomato sauce served with garlic bread) £6.50

Cozze Alla Marinara(Fresh mussels cooked in garlic, white wine, cherry tomatoes in light tomato sauce) £6.50

Prosciutto Melone(Sliced melon with Parma ham drizzled with extra virgin olive oil) £6.50

Bianchetti Fritti(Deep Fried bread crumb coated whitebait with homemade tartar sauce and salad) £6.50

Sardine Grigliate(Grilled sardines with peppermint dressing and salad leaves) £6.95

Burrata e Bottarga(Burrata from Puglia, creamy heart wrapped in a sheet of mozzarella, served with tomato, fresh basil, red onions and dusted bottarga (grated air dried fish eggs/roe)) £7.50

Capasante(Pan-fried scallops rolled with Parma ham served on a bed of potato and creamy saran sauce) £7.95

Antipasto Misto(Selection of cured meats, olives, baby mozzarella, served with focaccia bread, chopped tomato and salad) £8.50